Baked Parsnip Fries

Ingredients

• 3-4 parsnips
• 1 Tbsp extra-virgin olive oil
• 1 tsp sea salt
• ketchup or sauce of choice, optional

Instructions

1. Preheat oven to 375F.
2. Scrub parsnips clean and lightly peel (don't have to peel them if yours are really clean). Slice into thin strips.
3. Toss with a drizzle of olive oil and a few good pinches of salt.
4. Spread in a single layer on baking sheet.
5. Bake 15-25 minutes, or until golden brown, flipping halfway.
6. Remove from oven and serve immediately. These are best hot.