his semi-soft organic cheddar has a medium flavor and is a favorite on its own, as well as in many cooking recipes.

This cheese recently placed 5th in the Wisconsin Cheesemaker Associations 2007 U.S. Cheese Championship contest – the highest place given to an organic cheese in the competition.

Cheddar Cheese is a hard pale yellow to orange smooth textured cheese originally made in the English village of Cheddar, in Somerset.

Cheddar flavors vary depending on length of aging and its origin. Medium cheddar is typically aged from 6 months to 1 year.

• Certified Organic
• Kosher
• American Humane Certified
• Non-GMO Verified
• Gluten Free

All Rumiano Cheeses are made using a vegetable based microbial coagulant instead of animal rennet making it approved for the vegetarian lifestyle safe.

Organic Sea Salt is used for preservation and flavor in all of the Rumiano Cheese Company products.