Cheesy Asparagus & Arugula Pizza

Ingredients:

• 1 sourdough pizza dough ball
• 1 Tbsp olive oil
• 1/2 asparagus bunch
• mozzarella cheese, shredded
• 2 handfuls arugula
• 2 garlic cloves, minced
• zest of 1/2 lemon
• pinch of salt and pepper

Instructions:

• Allow pizza dough to rise for at least 45mins. Preheat oven to 450°F. 
• Stretch and shape dough into desired crust shape and place on a pizza stone or parchment-lined baking sheet.
• Rub dough with olive oil. Sprinkle minced garlic over the dough, then spread asparagus onto the dough in a single layer. Bake for 5 minutes.
• Remove pizza from oven and add cheese. Return to oven and cook until cheese turns golden, 8 to 10 minutes.
• Serve: Top with arugula, lemon zest, salt, and pepper.