Grilled All Beef Hot Dogs

Total Time: 10-15 minutes | Serves 4-8 Depending on how hungry your eaters are!


Your favorite fixings! We recommend:


  1. Preheat your grill to medium-low heat.
  2. Put the hot dogs on the grill and cook, rolling them over a few times while cooking.
  3. Cook over medium-low heat until the internal temperature reaches 145°F, about 3-4 minutes on each side.
  4. After they've been seared, check temperature to make sure they are at least 160°F, then remove from grill.
  5. Serve with Full Circle Bakery Hot Dog Buns and all of your favorite fixings like mustard and sauerkraut!

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