FARM + MARKET HOURS: Tuesdays & Wednesdays, 3-6pm
Local organic lettuces, chickpea salad (with pickled cauliflower, cucumber, spices,) dates, Marcona almonds, Tomales Farmstead feta cheese, and preserved lemon vinaigrette (feta is on the side) veg, GF
Freshly prepared by our friends at Lunchette Petaluma
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